| What is Espresso? |
| Espresso is an intense tiny portion of coffee brewed by forcing hot water at high pressure through tightly packed coffee grounds. A single espresso is approximately 1 liquid ounce (30 ml). Espresso cannot be kept. After only two minutes it begins to lose its crema (foam), aromatics and smoothness of taste. It should be served in porcelain and enjoyed on the spot. See our Espresso page for more information. |
